All Episodes

Displaying 21 - 40 of 200 in total

180. Slow-Grown, Flavor-First: The Mangalitsa Difference with Natalie Hancock

In this episode of the Grazing Grass Podcast, Cal visits with Natalie Hancock of Olde Oak Glen, located near Perkins–Tryon, Oklahoma. Natalie shares her unique journey...

179. Commercial Homesteading with Heart with Daniel and Mandie Stallings

In this episode, Cal sits down with Daniel and Mandie Stallings of Perch & Pasture in Waverly Hall, Georgia. This husband-and-wife team share their powerful story of t...

178. Grazing Lessons from the Ground Up with Marque Renshaw

In this episode of the Grazing Grass Podcast, we hear from Marque Renshaw of Peace in the Valley Farms in West Plains, Missouri. Marque shares her journey into rotatio...

177. How Tango Holsteins Embraces Regenerative Dairy Without the Buzzwords with Tom Otton

Tom Otton joins us from the far south coast of Australia to share his journey from growing up on a beef farm to operating a grazing-based dairy with his family. Tom di...

176. Building Iron Root Pastures from Backyard Chickens to Raw Milk Dairy with Ernie Mathes

In this episode of the Grazing Grass Podcast, Cal talks with Ernie Mathis of Iron Root Pastures in Rising Fawn, Georgia. Ernie shares how he went from suburban New Jer...

175. Adapting Grazing and Breeding to Harsh Environments with Doug Badcock

In this episode, we head to Zambia to talk with Doug Badcock of Green Lid Enterprises. Doug shares his journey from managing a diverse crop and livestock farm to devel...

174. A Subscription Model Transformed Jeff Siewicki’s Farm Business

In this episode of the Grazing Grass Podcast, we're joined by Jeff Siewicki of Vital Mission Farm in South Carolina. Jeff shares his journey from raising 25 chickens f...

173. Managing 8,000 Acres with Planned Migratory Grazing with Riki Kremers

Riki Kremers joins us from Kremers Ranch in Lance Creek, Wyoming, where she and her family manage 8,000 acres of rough, arid country with Angus-cross cattle, horses, a...

172. Balancing Horses, Sheep, and Goats in a Rotational Grazing System with Cherrie Nolden

In this episode, we chat with Cherrie Nolden of Wonder Acres Farm, located in Dodgeville, Wisconsin. Cherrie shares her extensive experience with multi-species grazing...

171. Growing a Farm Brand with Alex Russell

In this episode, we chat with Alex from Chucktown Acres, a regenerative farm based in Charleston, South Carolina. Alex shares his transformation from suburban musician...

170. Building a Bison Empire in Oklahoma with Dusty Baker

Dusty Baker of Cross Timbers Bison joins us on the Grazing Grass Podcast to share his journey from city life to raising bison full time in Sulphur, Oklahoma. With a ba...

169. Moving Across the Country with Nick Jackson and Sarah Mahan

Nick Jackson and Sarah Mahan recently embarked on a transformative journey from Atkinson, Maine, to Healy, Kansas, to pursue regenerative agriculture. Their passion fo...

168. Harnessing Nature's Balance for Better Beef with Jason Schoenfelder

Jason Schoenfelder, a passionate advocate for sustainable cattle farming, is our featured guest. Raised on the sun-soaked ranches of Southeast Arizona, Jason's journey...

167. Ranching with Family and Utilizing Public Grazing Lands with Karson Rippstein

Karson Rippstein is a rancher from The Ripp Ranch in central Utah. His family's involvement in the industry dating back to the late 1800s. Karson has effectively combi...

166. Grazing Sheep with Big Tom Perkins

Big Tom Perkins is a seasoned farmer who has successfully navigated the challenging transition from cattle to sheep farming. With his extensive experience at Con-O-Cre...

165. Silvopasture: Getting Trees Started Right with Austin Unruh

In this  episode , we feature Austin Unruh, the founder of Trees for Graziers. Austin's journey into the world of silvopasture and agroforestry began in 2017 when he s...

164.   Splitting the Farm to Evolve with Becky Szarzynski

Becky Szarzynski is a pioneering farmer in the field of sustainable farming and regenerative agriculture. With her independent venture, Ember Cattle Company, based in ...

163. The Intersection of Military and Agriculture with Eric Czaja

Eric Chaya is a visionary in the realm of sustainable agriculture and military synergy. Originating from Wisconsin, Eric's journey has taken him from a traditional dai...

162. The Art of Meat Processing and Electric Fences with Ross McGarva

Ross McGarva is a seasoned rancher with deep roots in the agricultural world. His family has been involved in ranching since 1918, and Ross himself has embarked on a r...

161. Harvesting Dreams and Building a Farm Together with Aaron and Stephanie Moody

Aaron and Stephanie Moody are the passionate and dedicated couple behind Moody Family Farm in Bernardston, Massachusetts. Both working as full-time special education t...

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